• Divya Mahavat Vidhwansan Ras

Divya Mahavat Vidhwansan Ras

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Tags: Divya Mahavat Vidhwansan Ras, mahavat vidhwansan ras, vata disorders, joint pains, gastric, troubles divya, stomach, problems

Divya Mahavat Vidhwansan Ras: 10GM

Divya Mahavat Vidhwansan Ras tablet is mainly used in vata disorders i.e, with related to pain, abdominal disorders, neurological aches and pains.

This medicine is widely used by ayurveda doctors for neurological ailmenst associated with severe joint paisn.

This is usually administered for a period of 1 month or depends on ur condition.

This contains heavy metal ingredients so it's better to take this mediicne under precise dose and for limited period only.

This must be avoided during pregnancy, lactation and children.

Mahavat Vidhwansan Ras is an Ayurvedic medicine in tablet form, used in the treatment of Vata disorders, abdominal pain etc. This medicine contains heavy metal ingredients, hence should only be taken under strict medical supervision. This medicine is most commonly used in north Indian Ayurvedic practice.

Uses: It is used in the Ayurvedic treatment of Vata disorders, neuralgia, aches and pains, adbominal colic, bloating, epilepsy, paralysis, splenic disorders and hemorrhoids.

Indicated

All Types of Vaat Diseases
Shool Rog (Pain)
Grehni (Dysentry)
Sannipat
Apsmaar (Epilepsy, Vertigo)
Mandagni
Pitodar
Pleehavridhi (Spleenomegaly)
Kushtha (Leprosy)
Arsha (Piles)
Garbhashya Vikar (Uterine Disorders)
Sutika Rog (Diseases occur after delivery in females)

Side effects:
Self medication with this medicine may prove to be dangerous, since it contains heavy metal ingredient.
Take this medicine in precise dose and for limited period of time, as advised by doctor.
Over-dosage may cause sever poisonous effect.
It is best avoided in pregnancy, lactation and in children.
Keep out of reach and sight of children. Store in a dry cool place.

Dosage:
125 mg once or twice a day, before or after food or as directed by Ayurvedic doctor. It is advised along with fresh ginger juice, honey, castor oil, ghee etc.

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